Vonas Restaurant

West 10th and Utica Streets
Oswego, NY 13126
Phone: 315-343-8710
Fax: 315-342-9019
Lunch:
Monday – Friday
11:00 am - to 2:00 pm
Dinner:
Monday – Sunday
Starts at 4:00pm
Delivery Available - 343-8710 Nightly Starting at 4:30

Dinner Menu <<< prev. page 3 of 3

Italian Specialties
  • Stuffed Peppers
  • Green pepper stuffed with our original meat filling, covered with Marinara or Vona’s sauce
    $14.59

  • Eggplant Parmesan
  • Batter dipped eggplant lightly fried, layered with cheese and covered with your choice of Marinara or Vona’s sauce
    $13.99
  • Chicken With Eggplant
  • A delightful joining of two favorite dishes baked with Mozzarella cheese and Vona’s sauce
    $16.99
  • Chef’s Favorite
  • Veal Scallopini Tender medallions of veal sauteed with fresh mushrooms & sherry wine
    $16.99

  • Veal Milanese
  • Lightly breaded with Italian seasonings, served with lemon wedges
    $15.99

  • Veal Parmesan
  • Tender veal cutlet breaded, fried
    then baked with Mozzarella
    Vona’s sauce


  • Veal Eggplant
  • A delightful joining of two favorite dishes baked with Mozzarella cheese and Vona’s sauce
    $17.99

Steaks & Chops
  • NY Sirloin
  • Our Choice 14 oz. center cut strip steak charbroiled to your taste, served with batter dipped onion rings
    $22.99

  • Open Steak
  • 8 oz. filet of sirloin over toast served with our batter dipped onion rings
    $16.99
  • London Broil

  • Marinated flank steak grilled to your taste, served with Au Jus & mushrooms
    $14.99
  • Filet Mignon
  • 9 oz. tenderloin medallions served with Vona’s Peppercorn sauce$23.99
  • Honey Mustard Pork Chops
  • Twin 8 oz. boneless chops basted & grilled to perfection with sweet & tangy honey mustard sauce or Teriyaki sauce$16.99
Chicken
  • “Chef Specialty”
  • Chicken Scallopini
  • Medallions of fresh chicken breast sauteed in butter & wine with fresh mushrooms $15.99
  • Chicken Cacciatore
  • Delicate blend of mushrooms, green peppers, onions and boneless chicken breasts simmered in a light Marinara sauce

    $15.99


  • “The Best In Town”
  • Chicken Parmesan
  • Boneless chicken breast lightly breaded, fried and baked with Mozzarella cheese and Vona’s souce$14.99
  • Chicken Cordon Bleu
  • Swiss cheese & ham rolled inside a chicken breast, breaded and baked, topped with our homemade Hollandaise sauce

    $15.99

  • Chicken Italian
  • Boneless breast of chicken with a lightly seasoned bread crumb topping, laced with sherry wine$14.99
  • Entrees served with your choice
    of (2):
  • Pasta, Vegetable, Baked Potato, French Fries, Rice or Salad.
    Caesar Salad
    $1.00 extra

Seafood
  • Filet of Sole Imperial
  • Filet of Sole with crab meat stuffing topped with Hollandaise Sauce$15.99
  • Broiled Scallops
  • Sea scallops & mushrooms baked in a light butter & wine sauce, covered with seasoned bread crumbs$17.99
  • Shrimp Scampi
  • Tender shrimp broiled in a light white wine, butter, garlic & parsley sauce $17.99
  • Lobster Tail
  • Only the finest!
    1 (8 oz.) tail

    $24.99

  • Fried Shrimp
  • Our own breaded shrimp, deep-fried to a golden brown and served with spicy cocktail sauce & lemon$13.99
  • Parmesan-style$15.99
  • Seafood Trio
  • Scallops, Shrimp and Haddock, prepared scampi-style$19.79
  • Broiled Haddock
  • Fresh Haddock, broiled in butter & wine$13.99
  • Vona’s Hand-Breaded Haddock
  • Golden fried$13.99
  • Marinara style add$1.00
  • Casino style add $2.00
Prices subject to change Copyright 2011
Vona's Restaurant
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